Risk management in the supply chain of fresh food items in organized retail.

dc.barcode012139
dc.centreFaculty of Management
dc.classnoMTM TH-0055 PAR
dc.contributor.advisorKantharia, Bharat
dc.contributor.advisorTrivedi, Jyoti
dc.contributor.authorParikh, Palak
dc.date.accessioned2020-09-10T10:51:00Z
dc.date.available2020-09-10T10:51:00Z
dc.date.issued2013
dc.identifier.urihttp://hdl.handle.net/20.500.12725/9671
dc.pages56,viiip.
dc.titleRisk management in the supply chain of fresh food items in organized retail.
dc.typePostgraduate Thesis Report

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